![]() ![]() ![]() Biomed Pharmacol J 2017 10(3).Īlsareii S. Obesity and Bariatric Surgery: Ultimate Need for Vitamin D Supplementation. Patients programmed for bariatric surgery should be motivated to follow continuous physical activity, appropriate dietary habits, and vitamin D supplementations pre- and post-operatively.Īdipokines Bariatric surgery Obesity Vitamin D 25-hydroxyvitamin D ĭownload this article as: Copy the following to cite this article:Īlsareii S. Nevertheless, they do not fulfill criteria for applicability. ![]() According to the Clinical Practice Guidelines (CPGs) on vitamin D supplementation in bariatric surgery, high doses of vitamin D supplementations, ranging from 3,000 IU daily to 50,000 IU 1 – 3 times weekly are strongly recommended. The severity of vitamin D deficiency due to bariatric surgery is obviously linked to the modality of bariatric procedures implemented, weight loss rate, and the intensity of malabsorption of other micro- and macro-nutrients. Nevertheless, there is no assent considering the favorable management for these events. Patients who are submitted to bariatric surgery are at increased risk of vitamin D insufficiency (VDI) and deficiency (VDD) that are potentially correlated with skeletal and non-skeletal pathology. Bariatric surgery is one of the most efficacious long-term weight reduction procedures. The cause of low levels of serum 25-hydroxyvitamin D in obese individuals remains obscure although increasing number of the postulations including vitamin D sequestration in fat tissues, rendering it less bioavailable for transformation into calcitriol, and diminished sun exposure. Obesity and morbid obesity comprise mounting serious health problems reaching epidemic ratios in many countries. ![]() Saeed Ali Alsareii 1, Abdulhadi Mohamed Elbashir 1 and Mohammed Helmy Faris Shalayel 2ġSurgery, College of Medicine, Najran University – Saudi Arabia.ĢBiochemistry and Dermatovenereologist, Nile College – Sudan and College of Medicine, Najran University – Saudi Arabia. ![]()
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